A full-service caterer that can arrange every facet of your corporate or social event.

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Every Menu is designed according to the event, the season and the individual tastes of each client.

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Our fully trained, experienced and uniformed catering staff ensure your events success.

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A private dinner for two, elegant wedding reception, or a down home barbecue, we can provide it all.

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A Taste of Elegance Catering Service is able to design menus to suit the specific needs of your event.
We offer a  wide variety of menu choices, but you may mix and match menu selections. We are always happy to discuss any details or suggestions.

Your menu is customized to satisfy your tastes and budget. We take care of everthing, making your event stress free and fun for everyone including the host or hostess. Prices are available upon request. 

*All Disposable plates, napkins, cups and cutlery supplied by A Taste of Elegance. Stoneware/China, glass-ware charges will apply.
*Any selection can be changed to easily suit your taste/needs
*Out of County Travel charges will apply

Event Options for Menus:
 • Barbecue, Soul Food, California, Italian, Greek, Cajun, Mardi Gras, Irish, Jamaican, Asian Fusion Cuisine
 • Continental Breakfast Buffets and Brunch
 • Sandwich & Salad Menus
 • Private Dinners
 • Wedding Reception, Rehearsal Dinner, Anniversary
 • Celebration of Life (Repass Memorials)
 • Cocktail Party Hors D'Oeuvres
 • Realtor Open Houses
 • PR/Marketing Events
 • Graduation Celebrations
 • Corporate Meetings
 • Themed Holiday Parties
 • Change of Commands and Retirement Celebrations
 • Business Day Lunches
 • Desserts and Pastries
 • Healthy Gourmet Dining
 • Budget Menus
 • Beverages
 • Food Allergen Options
 • Parties To Go-Delivery/Pick-up

Download Dinner Menu
Download Hor D'Oeurvers Menu
Download Soul Food Menu

Sample Menu Choices
  • Hors D'Oeuvres/Finger Foods
  • • Hot Wings
    • Chicken Satay Skewers
    • Homemade Chicken Salad w/ Cracker on mini croissants
    • Finger/Tea
    • Maple Gazed Meatballs
    • Smoked Salmon Mousse on Cucumber cups
    • Shrimp & Cucumber Stuffed Deviled Eggs
    • Spicy Shrimp Salad on Melba Toast
    • Ham &/or Turkey Pinwheels
    • Lil' Smokies
    • Spanakopita
    • Herbed Devil eggs
    • Homemade Spring or Egg Rolls
    • Stuffed Mushrooms Caps
    • Creamy Herbed Stuffed Cherry Tomatoes
    • Prosciutto and Gruyere Pastry Pinwheels
    • Roast Beef & Arugula Crostini with Olive-Red Pepper Relish
    • Roasted Asparagus Wrapped in Prosciutto
    • Tomato Bruschetta
    • Pesto Crostini
    • Chicken & Pineapple Skewers
    • Festive Beef Taco Cups
    • Lamb & Beef Lollipops
    • Jumbo Shrimp Stuffed w/ Crab
    • Individual Mini Shrimp Cocktail
    • Mini Crab Cakes
    • Mini Crab Phyllo Cups
    • Mini Egg Rolls  
    • Fruit Kabobs w/Sweet Fruit Dip
    • Vegetable Spring Rolls

    Complete Hor D'Oeurvers Menu

  • Snack Foods
  • • Cheese & Cracker Platter
    • Homemade Parmesan Ranch Snack Mix
    • Fruit Platter with a Cream Cheese Dip or Chocolate Fountain
    • Creamy Spinach Dip w/ Vegetable Crudités or Tortillas Chips

    Complete Hor D'Oeurvers Menu

  • Salad Choices
  • • Greek or Italian
    • Pasta Salad
    • Pesto pasta Salad
    • Homemade Chicken Salad w/ Crackers
    • Spicy Shrimp Pasta Salad
    • Caprese Salad (Tomato, Mozzarella, Basil & Evoo)
    • Garden Salad
    • Waldorf Salad
    • Broccoli Salad
    • Watergate Salad
    • Pink Salad
    • Homemade Potato Salad
    • Cucumber Salad
    • Thai noodle Salad

    Complete Dinner Menu

  • Soul Food Entrees
  • • Seasoned Baked or Fried Chicken
    • Baked Tilapia
    • Turkey Wings W/ Gravy
    • Baked Turkey w/ Gravy
    • Smothered Pork Chop
    • BBQ Ribs
    • Oxtails
    • Roast Beef & Gravy
    • Meatloaf/ Gravy

    Complete Soul Food Menu
  • Dinner Menu Entree Choices
  • • Succulent Chicken Marsala
    • Chicken Piccata
    • Honey Dijon Chicken
    • Prosciutto Stuffed Chicken Breast
    • Coq Au Vin
    • Glazed Ham
    • Sliced Turkey W/ Gravy
    • Roasted Pork Lion w/ Fennel Veloute’ Sauce
    • Bleu Cheese & Date Stuffed Pork Lion
    • Rosemary Infused Pork Lion w/a White Wine Whole Grain Mustard Sauce
    • Braised Short Ribs w/Demi Glace
    • Roasted Top Round of Beef w/ Mushroom Sauce
    • Meatloaf Relouade
    • Rack of Lamb/Leg of Lamb
    • USDA Prime Rib , Lobster & Surf & Turf

    Complete Dinner Menu

  • Dinner Vegetable Choices
  • • Fresh Broccoli, Cauliflower, Carrot Medley
    • Fresh String Beans, Red Peppers & Onions Medley
    • Fresh Julienne Red Peppers, Onions, Squash & Zucchini Medley
    • String Beans & Maple Glazed Carrots Medley
    • Steamed Cabbage Accented w/ Julienne Carrots
    • Ratatouille  
    • Broccoli Almandine
    • Pan Roasted Wild Mushrooms w/ Red Wine Caramelized Onions & Leeks
    • Sautéed Haricot Verts w/ Almonds & Crispy Shallots
    • Steamed Asparagus (when in Season)

    Complete Dinner Menu

  • Dinner Starch Choices
  • • Rustic Garlic & Herb Roasted Red Skinned Potatoes
    • Rosemary Seasoned Mashed Potatoes
    • Classic Potato Au Gratin w/Melted Cheese & Herbs
    • Roasted Sweet Potatoes w/ Maple & Autumn Spices
    • Butternut Squash & Pecans w/ Maple Cinnamon Butter (when in Season)
    • Caramelized Carrots w/ Orange Zest
    • Caribbean Peas and Rice
    • Sweetened Cranberry /Almond Pilaf
    • Seasoned Chicken & Rice

    Complete Dinner Menu

  • Soul Food Vegetables
  • • Collard Greens
    • Mac & Cheese
    • Candied Yams
    • Green Beans
    • Black Eyed Peas
    • Buttered Beans
    • Steamed Cabbage
    • Buttered Corn
    • Lima Beans
    • Homemade Creamed Corn
    • Cornbread Dressing

  • Soul Food Starches
  • • Garlic & Herb Roasted Red Skinned Potatoes
    • Rosemary Seasoned Mashed Potatoes
    • Potato Au Gratin
    • Caribbean Peas and Rice
    • Sweetened Cranberry /Almond Pilaf
    • Seasoned Chicken & Rice
    • Festive Yellow Rice
    • Red Beans & Rice
    • Dirty Rice